We get it — sometimes your eyes are bigger than your stomach, and you wake up to that beautiful box of leftover Task Force Pizza calling your name. But let’s be real: reheating it wrong can turn yesterday’s masterpiece into a sad, soggy slice.

So here’s how to bring it back to life like it just came out of our oven:

1️⃣ Skip the Microwave

Unless you like rubbery cheese and limp crust (we don’t judge… much), don’t do it. Microwaves steam pizza, and that crispy bottom we worked so hard on deserves better.

2️⃣ The Skillet Method (Our Favorite)

• Heat a non-stick skillet on medium.

• Toss in your slice.

• Cover it with a lid for 2–3 minutes to melt the cheese.

• Then lift the lid and let it crisp up for another 1–2 minutes.

  Crispy crust. Gooey cheese. Pure redemption.

3️⃣ The Oven or Air Fryer Trick

• Oven: Preheat to 375°F. Place slices directly on the rack (or on foil) for 8–10 minutes.
• Air Fryer: 350°F for 3–4 minutes does the trick. Watch closely so it doesn’t burn.

4️⃣ Pro Tip: Add a Splash of Water

If the crust’s a little dry, sprinkle a tiny bit of water around the slice before covering it in the skillet. It creates just enough steam to melt the cheese without softening the base.

Bonus Tip: If you’re really living your best life, drizzle a little ranch or garlic butter from Task Force over top before you reheat. You’re welcome. 😎